Two decades with stevia.
- 2004
Our principals take up stevia
Australian Stevia’s principals begin promoting stevia to Australian food and beverage manufacturers as a natural, zero-calorie substitute for sugar.
- 2008
Stevia approved for food in Australia
Food Standards Australia New Zealand approves steviol glycosides as a food ingredient, an approval supported by research from CQUniversity’s Plant Science Group. Stevia can now be used in foods and drinks across Australia and New Zealand.
- 2012
Research into Australian-grown stevia
CQUniversity researchers publish their findings on growing Stevia rebaudiana in Australian conditions, including yield and steviol glycoside content.
- 2019
Building a local industry
Australian Stevia sets out to build a stevia cultivation and processing industry in Australia, with CQUniversity as technical partner.
- 2021
Erythritol joins the range
Australian Stevia Erythritol Co. is established to supply erythritol, the bulk sweetener that pairs naturally with stevia.
- Today
Supplying Australia & Asia-Pacific
We supply stevia and erythritol sweeteners to food and beverage manufacturers, wholesalers and distributors in Australia and across Asia-Pacific.


